Wondering why we were still drinking Coronas which we could be drinking anywhere in the world I decided that since we were in the state of Michoacan I'd order a Michelada, which turned out to be a Bloody Mary made with beer (Corona) and of course limes and chilies and had salt around the rim. I am now addicted to the stuff!
Maddy and I arrived at Mazunte on the Oaxaca coast last night, we checked in to our room over looking the beach while it was dark and were rewarded with a beautiful, paradyllic some might say, view when we awoke this morning.
No, we didn't feel any hint of the earthquake.
London after COVID
2 years ago
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